• DELICIOUS CREAMY TASTE OF WHITE CHOCOLATE WITH NUT PIECES
• THE ADDITION OF CREAMY BUTTERMILK
• SWEETENED WITH SUCRALOSE! NO SUGAR ADDED TO OUR PROTEINS!
• ONE OF THREE DELICIOUS SHAKES FROM NUTLOVE SERIES
• EXCELLENT INGREDIENT FOR DESSERTS, BAKED GOODS AND DELICIOUS CREAMY SHAKES
• FAST DEVELOPMENT OF MUSCLE MASS AND STRENGTH

NUTLOVE Protein Shake White Choco Peanut is a delicious, high-protein supplement based on milk protein concentrates with buttermilk and nuts. It has been created for active people, regardless of their level of sport.

NUTLOVE Protein Shake White Choco Peanut – sound familiar? The taste of our protein shake has been inspired by one of your favourite creams. Yes, we are talking about ALLNUTRITION Nutlove White Choco Peanut!

• DELICIOUSLY LIGHT COCONUT FLAVOR
• ADDITION OF CREAMY BUTTERMILK
• SWEETENED WITH SUCRALOSE! NO SUGAR ADDED TO OUR PROTEINS!
• ONE OF THREE DELICIOUS SHAKES FROM NUTLOVE SERIES
• EXCELLENT INGREDIENT FOR DESSERTS, BAKED GOODS AND DELICIOUS CREAMY SHAKES
• FAST DEVELOPMENT OF MUSCLE MASS AND STRENGTH

NUTLOVE Protein Shake Coco Crunch is a delicious, high-protein supplement based on milk protein concentrates with buttermilk and coconut. It has been created for active people, regardless of their level of sport.

NUTLOVE Protein Shake Coco Crunch – sound familiar? The taste of our protein shake has been inspired by one of your favourite creams. Yes, we are talking about ALLNUTRITION Nutlove Coco Crunch!

Read more about this product

WHEY LACTOSE FREE is a protein that contains pure whey protein concentrate without the addition of other less valuable ingredients. Our protein is characterized by adequate absorption, high levels of branched chain amino acids and high biological value (BV 104). Protein helps in maintaining muscle mass and contributes to its growth.

OLIMP Pure Whey Isolate 95 is the highest quality, lactose-free, pure Whey Protein Isolate (WPI) supplemented with a complex of vitamins and minerals ensuring the normal course of metabolic processes during vigorous physical exercise and increased intake of proteins. Whey protein isolates are characterised by the highest nutritional value and anabolic activity of all dietary proteins. Obtained in the ion exchange process, non-denaturised, they retain the full structure and activity of functional whey proteins - beta-lactoglobulin, alpha-lactoalbumin, immunoglobulin, plasma albumin, lactoferrin, lactotransferrin, ceruloplasmine, phosphoglycoproteins, proteases and peptones. Owing to their high nutritional value and anabolic activity, isolated whey proteins are considered the most valuable sources of dietary proteins for high-performance athletes and physically active people. Whey protein isolates owe their high nutritional to the highest possible assimilability determined by their ideal solubility and favourable osmotic pressure of non-denaturised proteins as well as optimal proportions of exo- and endogenous amino acids with and an exceptionally high share of Branched Chain Amino Acids (BCAA) and Glutamine. The high anabolic activity, apart from the high nutritional value, results from metabolic parameters of whole whey proteins as well as of peptides and micropeptides formed as a result of their transformations. These substances act similarly as anabolic peptide growth factors. They facilitate transport of amino acids into muscle cells and stimulate anabolism. They form an antioxidant barrier. They stabilise lysosomes and inhibit the activity of catabolic lysosomal enzymes. They reinforce the cardiovascular, nervous, and immune systems.